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Istanbul’s Pastry King

Manolis Skarlatos goes from working as an apprentice in a humble carpentry workshop of Büyükada (Prigkipos) to being a renowned pastry chef in the luxury hotels of Beyoğlu (Pera). His delectable creations are celebrated and sought-after by Greeks and Turks alike, and fondly remembered to this day.
Skarlatos Manolis
Field Reporter
Zachariadou Dafni
  • Producer Maya Filippopoulou
  • Sound Designer Dimitris Palaiogiannis
  • Sound Editor Dimitris Papadakis
  • Cinematographer Giorgos Demir
  • Voiceover Antonis Miriagos
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